Cherry Wood Cutting Board. This board is reversible, both sides are flat and can be used as cutting surfaces. Which cutting board is best, wood or plastic? Two is better than one… because cherry is so soft, it might be a good idea to choose a board that combines it with another wood.
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That one piece of, what it think, is cherry sap wood in the middle would send my ocd into overdrive. This softer texture will be helpful in protecting your knives from damage. Made from wood, this attractive cutting board is elegant enough to use to serve cheeses and meats but it's also a workhorse in the kitchen. Plastic is more versatile because, if washed properly, can be used for both raw meat and fresh vegetables wooden boards are porous, making them hard to adequately clean. ··· about product and suppliers: We suggest that two cutting boards are the minimum necessity for every kitchen. The best wood cutting board: And this is 5/4 board, meaning it's nominally five quarters of an inch thick at the lumber mill.
